We are so OVER pop up restaurants at suffolkfoodie. The food might be fantastic but not if it’s served tepid. The service only pub-average and the final prices high. Let’s try pop up + fun + cheap = a great night out - and then we might go to another one.
I have to say I tend to agree. To pay well over £50 per head and the table not set with napkins or side knives is disappointing. The food was of an excellent standard, probably the desserts were the most impressive. And surely most high quality dining establishments know what a machiato is by now?